WebOct 29, 2024 · Set aside. Set up a breading station with 3 shallow plates (large enough to lay a piece of your pork flat). Add the flour to the first plate, spreading it into an even layer. Season with some salt and freshly ground … WebMar 15, 2024 · Potatoes: Potatoes are a classic side dish that pairs well with schnitzel. They can be prepared in a variety of ways, including mashed, roasted, or fried. German-style potato salad, which is made with vinegar and bacon, is also a popular choice. Cabbage: Red cabbage or sauerkraut are often served as a side dish with schnitzel.
Schnitzel with German Potato Salad and Red Braised Cabbage
http://www.lyndeymilan.com/avada_portfolio/german-schnitzel-and-potato-salad/ WebOct 24, 2024 · Place the potatoes in a pot with enough cold water to submerge. Place the pot over medium heat. Set a timer for 45 minutes. If the water begins to boil, reduce the temperature to hold the water at a very … dewberry lanham
Pork schnitzel with new potatoes and fennel salad
WebBratwurst, Veal Weisswurst, Smoked Frankfurter, Curry Ketchup, Warm Bavarian Potato Salad. 21. Sausage Plate - Wurst Plate. Two Breaded Chicken Breast ... Bratwurst, Béarnaise Schnitzel, Caramelized Onions, Sugar Snap Peas. 33. Grill Plate. Bratwurst, Red Cabbage, Rouladen (Seasoned Beef, Pork and Onion Roll-up) Brown Gravy. 23. Rouladen Plate ... WebHeat the oil and butter slowly to 155c (test the temperature by dropping a cube of stale bread into the hot oil – it will bubble vigorously). Drop in the schnitzel and fry both sides until golden-brown; remove from the oil with tongs and … WebJun 28, 2016 · Directions: Heat oil in a large frying pan or wok. You don’t need to submerge the pork but you want enough for it to float above the bottom of the pan. Salt and pepper the pork well. On three separate plates place the egg on one, the flour on one, and the bread crumbs on one. church of the advocate philadelphia pa